Sunday-Thursday: 5 p.m. - 10 p.m.
Friday: 5 p.m. - 11 p.m.
Make a reservation below, or call us at 619.738.7200.
For parties of more than 10+ please
call us at 619.738.7114 or make a group dining inquiry
Led by Executive Chef Jose “JoJo” Ruiz, Lionfish Modern Coastal Cuisine Receives James Beard
Foundation Smart Catch Leader Accolade for 2019 for its Commitment to Sustainable Seafood