Restaurant Hours: Sunday-Thursday: 5 p.m. - 10 p.m. Friday: 5 p.m. - 11 p.m. Make a reservation below, or call us at 619.738.7200.
For parties of more than 10+ please call us at 619.738.7114 or make a group dining inquiry
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Led by Executive Chef Jose “JoJo” Ruiz, Lionfish Modern Coastal Cuisine Receives James Beard Foundation Smart Catch Leader Accolade for 2019 for its Commitment to Sustainable Seafood
